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Revista Mexicana de Anestesiología

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2004, Número S1

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Rev Mex Anest 2004; 27 (S1)


La verdadera edad: ¿Es usted tan joven como puede ser? Y cuán fácil es volverse una persona que se vea y se sienta más joven

Roizen MF
Texto completo Cómo citar este artículo

Idioma: Ingles.
Referencias bibliográficas: 39
Paginas: 17-33
Archivo PDF: 70.44 Kb.


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REFERENCIAS (EN ESTE ARTÍCULO)

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  4. Taubes G. Epidemiology faces its limits. Science 1995;269:164-169.

  5. West RR. Smoking: Its influence on survival and cause of death. J R Coll Physicians Lond 1992;26:357-366.

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  8. Giovannucci E, Ascherio A, Rimm EB, Stampfer MJ, Colditz GA, Willett WC. Intake of carotenoids and retinol in relation to risk of prostate cancer. J Natl Cancer Inst 1995;87:1767-1776.

  9. Rosenberg L, Palmer JR, Zauber AG, Warshauer ME, Stolley PD, Shapiro S. A hypothesis: Nonsteroidal anti-inflammatory drugs reduce the incidence of large-bowel cancer. J Natl Cancer Inst 1991;83:355-358.

  10. Stamler J, Dyer AR, Shekelle RB, Neaton J, Stamler R. Relationship of baseline major risk factors to coronary and all-cause mortality and to longevity. Findings from long-term follow-up of Chicago cohorts. Cardiology 1993;82:191-222.

  11. Pancharumiti N, Lewis CA, Sauberlich HE, et al. Plasma homocysteine, folate, and vitamin B-12 concentrations and risk for early-onset coronary artery disease. Am J Clin Nutr 1994;59:940-948.

  12. Selhub J, Jacques PJ, Bostom AG, et al. Association between plasma homocysteine concentrations and extracranial carotid-artery stenosis. N Engl J Med 1995;332:286-91.

  13. Enstrom JE, Kanim LE, Klein MA. Vitamin C intake and mortality among a sample of the United States population. Epidemiology 1992;3:194-202.

  14. Stampfer MJ, Hennekens CH, Manson JE, Golditz GA, Rosner B, Willett WC. Vitamin E consumption and the risk of coronary disease in women. N Engl J Med 1993;328:1444-1449.

  15. Hodis HN, Mack WJ, LaBree L, Cashnin-Hemphill L, et al. Serial coronary angiographic evidence that antioxidant vitamin intake reduces progression of coronary artery atherosclerosis. JAMA 1995;273:1849-1854.

  16. Fuchs CS, Stampfer MJ, Colditz GA, et al. Alcohol consumption and mortality among women. N Engl J Med 1995;332:1245-1250.

  17. Gardner P, Schaffner W. Immunization of adults. N Engl J Med 1993:328:1252-1258.

  18. Schoenfeld DE, Malmorse LC, Blazer DG, Gold DT, Seeman TE. Self-rated health and mortality in the high-functioning elderly-a closer look at healthy individuals: McArthur field study of successful aging. J Gerontol 1994;49:M109-115.

  19. Lindsted K, Tonstad S, Kuzma JW. Body mass index and patterns of mortality among Seventh-Day Adventist men. Int J Obes Relat Metab Disord 1991;15:397-406.

  20. Paffenbarger RS Jr, Kampert JB, Lee IM, et al. Changes in physical activity and other lifeway patterns influence longevity. Med Sci Sports Exerc 1994;26: 857-865.

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  22. Hazzard WR. Weight control and exercise. Cardinal features of successful preventive gerontology. JAMA 1995;274:1964-1965.

  23. Roizen MF with EA Stephenson “RealAge: Are You As Young As You Can Be?” Harper Collins, 1999 A New York Times #1 Best Seller. First Place Award Winner-Books for Better Health, Wellness Category, 1999.

  24. Giovannucci E. Tomatoes, tomato-based products, lycopene, and cancer: review of the epidemiologic literature. J Natl Cancer Inst 1999; 91:317-331.

  25. DeCarli C, Miller BI, Swan GE, et al. Predictors of brain morphology for the men of the NHLBI twin study. Stroke 1999; 30:529-536.

  26. Hu FB, Stampfer MJ, Manson JE, et al. Dietary protein and risk of ischemic heart disease in women. Am J Clin Nutr 1999;70:221-227.

  27. Koenig HG, Hays JC, Larson DB, et al. Does religious attendance prolong survival? A six-year follow-up study of 3,968 older adults. J Gerontol 1999;54:M370-M376.

  28. Stampfer MJ, Hu FB, Manson JE, Rimm EB, Willett WC. Primary prevention of coronary heart disease in women through diet and lifestyle. N Engl J Med 2000;343:16-22.

  29. Kant AK Schatzkin A, Graubard BI, Schairer C. A prospective study of diet quality and mortality in women. JAMA 2000;283:2109-2115.

  30. Gaziano MJ: When should heart disease prevention begin? N Engl J Med 1998;338:1690-1691.

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  32. Wright JC, Weinstein MC. Gains in life expectancy from medical interventions-standardizing data on outcomes. N Engl J Med 1998;339:380-386.

  33. Lichtenstein P, Holm NV, Verkasalo PK, et al. Environmental and heritable factors in the causation of cancer: Analyses of cohorts of twins from Sweden, Denmark, and Finland. N Engl J Med 2000;343:78-85.

  34. Hu FB, Stampfer MJ, Manson JE, et al. Trends in the incidence of coronary heart disease and changes in diet and lifestyle in women. N Engl J Med 2000; 343:530-574.

  35. Wardle J, Rogers P, Judd P, et al. Randomized trial of the effects of cholesterol-lowering dietary treatment on psychological function. Am J Med 2000;108:547-553.

  36. Jacobs DR, Meyer KA, Kushi LH, Folsom AR. Is whole grain intake associated with reduced total and cause-specific death rates in older women? The Iowa Women’s Health Study. Am J Public Health 1999;89:322-328.

  37. Hu FB, Stampfer MJ, Manson JE, et al. Frequent nut consumption and risk of coronary heart disease in women: a prospective cohort study. BMJ 1998;317:1341-1345.

  38. Roizen MF, LaPuma J. “The RealAge Diet: Make Yourself Younger With What You Eat.” Harper Collins, 2001 A New York Times Best Seller.

  39. Roizen MF The RealAge Makeover: Take Years Off Your Looks and Add Them to Your Life. Harper Collins, 2004.




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