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2022, Número 4

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Arch Neurocien 2022; 27 (4)


Disfagia orofaríngea neurogénica: concepto, fisiopatología clínica y terapéutica

Suárez-Escudero JC, Lema-Porto KS, Palacio-Patiño D, Izquierdo-Moreno M, Bedoya-Londoño CL
Texto completo Cómo citar este artículo Artículos similares

Idioma: Español
Referencias bibliográficas: 120
Paginas: 44-56
Archivo PDF: 153.52 Kb.


PALABRAS CLAVE

deglución, neurología, patología clínica, sistema nervioso central, sistema nervioso periférico, trastornos de la deglución.

RESUMEN

El acto de tragar va más allá de un fenómeno mecánico. Es un proceso altamente complejo, elaborado y modelado por varios niveles del sistema nervioso. Su alteración es consecuencia directa o complicación asociada de varias patologías, donde sobresale la disfagia orofaríngea por etiología funcional de origen neurológico y neuromuscular. Esta revisión tiene como objetivo actualizar el conocimiento sobre los fundamentos y concepto de la disfagia orofaríngea neurogénica, y proveer información de utilidad clínica de sus principales causas. Los trastornos neurológicos son responsables de 70% a 80% de la etiología de la disfagia orofaríngea. Se produce principalmente por ictus, enfermedad de Parkinson, esclerosis múltiple, esclerosis lateral amiotrófica y traumatismo encéfalo craneano.
Conclusiones: La disfagia orofaríngea neurogénica resulta de lesiones en cualquier parte de los circuitos y estructuras centrales entre la corteza cerebral y los componentes periféricos de la deglución; sus déficits fisiológicos son variados. La comprensión conceptual, fisiopatológica y de características clínicas de las principales causas de disfagia neurogénica orientan a los equipos asistenciales para realizar acciones de detección, diagnóstico, tratamiento y rehabilitación oportuna.


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