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Revista Mexicana de Trastornos Alimentarios

2022, Número 2

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Revista Mexicana de Trastornos Alimentarios 2022; 12 (2)


Probióticos como tratamiento psiconutricional para la anorexia nerviosa. Una revisión sistemática

Martínez-Moreno AG

Idioma: Español
Referencias bibliográficas: 40
Paginas: 202-214
Archivo PDF: 257.77 Kb.


RESUMEN

Se afirma que la anorexia nerviosa es sinónimo de una comunidad microbiana intestinal desregulada. Al parecer, existen diferencias notables en la composición de la microbiota de las personas con anorexia nerviosa en comparación con personas sanas. Por otro lado, se advierte que los probióticos modifican la microbiota y mejoran el bienestar mental y síntomas intestinales, pero actualmente no se han documentado los resultados de aquellos estudios que evidencien la eficacia de los probióticos en la terapia psiconutricional de la anorexia nerviosa. Por lo anterior, se realizó una revisión sistemática con el objetivo de identificar estudios que suministraron probióticos a personas con anorexia nerviosa y analizar sus efectos en el tratamiento. El método incluyó los procedimientos de la Medicina Basada en Evidencia y la declaración PRISMA (lista de verificación con dominios que incluye el documento de elaboración y diagrama de flujo) a través del formato PICO. Se encontraron siete estudios que demuestran efectos positivos en la recuperación del peso corporal, salud mental e intestinal y respuesta antiinflamatoria. La escasa información al respecto representa un área de oportunidad para establecer protocolos de investigación que indaguen más acerca de los efectos de los probióticos en la recuperación de personas con anorexia nerviosa.


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