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2025, Número 1

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Salud Mental 2025; 48 (1)


Resilience as a Protective Factor against Alcohol Use and Anxiety in Adolescents during the Pandemic

Puig-Lagunes ÁA, Santos E, Sánchez-Ferrer JC, Vazifehdan F

Idioma: Ingles.
Referencias bibliográficas: 52
Paginas: 3-12
Archivo PDF: 281.02 Kb.


RESUMEN

Introducción. Durante la pandemia de COVID-19, se registró un aumento en el consumo de sustancias y la ansiedad entre los adolescentes. La resiliencia podría tener un efecto protector contra ambos, sin embargo, México carece de estudios que aborden estas relaciones. Objetivo. Determinar la relación de la resiliencia sobre la prevalencia del consumo de alcohol y la ansiedad, en estudiantes de bachillerato durante la pandemia de COVID-19. Método. Se diseñó un estudio transversal, analítico en nueve bachilleratos del sur de Veracruz. Mediante el uso de cuestionarios en línea, se evaluaron los niveles de resiliencia, así como las frecuencias del consumo de alcohol, y los síntomas de ansiedad utilizando los instrumentos RESI-M, ASSIST, y DASS-21, respectivamente. Resultados. Se incluyó a 2194 adolescentes, de los cuales el 78.6% mostró grado bajo o medio de resiliencia, el 28.3% han consumido alcohol alguna vez en su vida, y 22.0% lo consumieron los últimos tres meses. El 25.8% de los adolescentes presentó sintomatología de ansiedad severa o extremadamente severa. Los adolescentes con menores niveles de resiliencia, así como en sus dimensiones mostraron mayor frecuencia del consumo de alcohol (χ2 = 24.7; p ‹ .001) y mayores niveles de ansiedad (χ2 = 185.45; p ‹ .001). Discusión y conclusión. Estos hallazgos sugieren un vínculo entre la resiliencia, el consumo de alcohol, y la ansiedad. Se requiere de estudios para validar si la intervención enfocada en la promoción de la resiliencia reduce los niveles de consumo de alcohol y los niveles de ansiedad.


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