medigraphic.com
Instituto Nacional de Salud Pública

2003, Número 3

<< Anterior Siguiente >>

salud publica mex 2003; 45 (3)


Inseguridad alimentaria en latinos de California: observaciones de grupos focales

Melgar-Quiñonez H, Kaiser LL, Martín AC, Metz D, Olivares A

Idioma: Español
Referencias bibliográficas: 34
Paginas: 198-205
Archivo PDF: 111.65 Kb.


RESUMEN

Objetivo. Estudiar la percepción y la experiencia sobre inseguridad alimentaria entre latinoamericanos de California, así como su interpretación de los insumos incluidos en la Escala de Seguridad Alimentaria. Material y métodos. Entre noviembre y diciembre de 2000, en los condados californianos de Solano y San Joaquín, se efectuaron cuatro grupos focales, con 30 adultos de origen latinoamericano residentes allí. Los comentarios de los participantes fueron codificados por dos investigadores para determinar los temas principales, y fueron confrontados para verificar su convergencia. Resultados. Las preguntas fueron bien comprendidas, no percibiéndose como ofensivas. El marco conceptual se confirmó como “proceso manejado” con diferentes niveles de severidad. Las causas de inseguridad alimentaria identificadas fueron: desempleo, alto costo de algunos alimentos y falta de información nutricional. La necesidad de educación nutricional fue una constante. Conclusiones. Para interpretar datos nacionales de inseguridad alimentaria en latinoamericanos es esencial considerar su percepción particular de ese fenómeno.


REFERENCIAS (EN ESTE ARTÍCULO)

  1. Anderson SA. Core indicators of nutritional state for difficult-tosample populations. J Nutr 1990;121:1559-1600.

  2. Hamilton WL, Cook JT, Thompson WW, Buron LF, Fronjillo EA, Olson CM. Household food security in the United States in 1995: Executive Summary. Washington, DC: US Department of Agriculture, 1997.

  3. US Department of Agriculture, US Department of Health and US Agency for International Development. Nutrition Action Themes for the United States: A report in response to the International Conference on Nutrition. Washington, DC: US1996.

  4. Nord M, Kabbani N, Tiehen L, Andrews M, Bickel G, Carlson S. Household food security in the United States, 2000. Washington, DC: US Department of Agriculture, 2002; Food Assistance and Nutrition Research Report No 21.

  5. Therrien M, Ramírez RR. The hispanic population in the United States: March 2000. Current Population Reports. Washington, DC: Census Bureau, United States, March 2001.

  6. Olson CM. Symposium: Advances in measuring food insecurity and hunger in the US (Introduction). J Nutr 1999;129:504S-505S.

  7. Radimer KL, Olson CM, Greene JC, Campbell CC, Habicht JP. Understanding hunger and developing indicators to assess it in women and children. J Nutr Educ 1992;24: 36S-45S.

  8. Wehler CA, Scott RR, Anderson J. The Community Childhood Hunger Identification Project: A model of domestic hunger-demonstration project in Seattle, Washington. J Nutr Educ 1992;24:29S-35S.

  9. Campbell CC. Food security: A nutritional outcome or a predictor variable? J Nutr 1991;121:408-415.

  10. Kendall A, Olson CM, Frongillo EA Jr. Validation of the Radimer/Cornell measures of hunger and food security. J Nutr 1995;125:2793-2801.

  11. Frongillo EA Jr. Validation of measures of food insecurity and hunger. J Nutr 1999;129:506S-509S.

  12. Rose D, Oliviera V. Validation of a self-reported measure of household food insufficiency with nutrient intake data. Washington, DC: US Department of Agriculture, 1997: 1-13.

  13. Kendall A, Olson CM, Frongillo EA Jr. Relationship of hunger and food security to food availability and consumption. J Am Diet Assoc 1996;6: 1019-1024.

  14. Kleinman RE, Murphy JM, Little M, Pagano M, Wehler CA, Regalk et al. Hunger in children in the United States: Potential behavioral and emotional correlates. Pediatrics 1998;101:E3. Disponible en: http//www.pediatrics.org/cgi/coontent/full/101/1/e3.

  15. Olson CM. Nutrition and health outcomes associated with food insecurity and hunger. J Nutr 1999;129:521S-524S.

  16. Dietz WH. Does hunger cause obesity? Pediatrics 1995;95:766-767.

  17. Townsend MS, Love B, Achteberg C, Murphy S. Food insecurity is related to overweight in women. J Nutr 2001;131:1738-1745.

  18. Kennedy E, Powell R. Changing eating patterns of American children: A view from 1996. J Am Coll Nutr 1997;16:524-529.

  19. Pérez-Escamilla R, Himmelgreen DA, Ferris A. Community nutritional problems among Latino children in Hartford, Connecticut. Connecticut: Storrs and Hartford, 1997.

  20. Kaiser LL, Melgar-Quiñonez H, Lamp C, Sutherlin J, Johns M, Harwood J. Food security and nutritional outcomes of Latino preschooler. J Am Diet Assoc 2002;102(7):924-929.

  21. Kaiser LL, Melgar-Quinonez HR, Lamp CL, Johns MC, Harwood JO. Acculturation of Mexican-American mothers influences child feeding strategies. J Am Diet Assoc 2001;101(5):542-547.

  22. Kaiser LL, Melgar-Quiñonez H, Townsend MS, Nicholson Y, Fujii ML, Martin AC et al. Food insecurity and food supplies in Latino households with young children. J Nutr Educ (In Press).

  23. Alaimo K, Briefel R, Frongillo EA, Olson CM. Food insufficiency exists in the United States: Results from the Third National Health and Nutrition Examination Survey (NHANES III). Am J Public Health 1998;88: 419-426.

  24. United States Census Bureau. Census 2000. Department of Commerce. Washington, DC: US Census Bureau, 2000.

  25. Krueger RA. Focus Groups: A practical guide for applied research. Second edition. Thousand Oaks (CA): Sage Publications, 1994.

  26. Bickel G, Nord M, Price C, Hamilton W, Cook J. Guide to measuring household food security, Revised 2000. Alexandria (VA): USDA, Food and Nutrition Service, March 2000.

  27. Qualitative Solutions and Research International Pty Ltd. Qualitative Solutions and Research (QSR) Non Numerical Unstructured Data Indexing Searching and Theory-building (nud*IST5). Melbourne, Victoria, Australia: QSR International Pty Ltd, 2000.

  28. Betts NM, Baranowski T, Hoerr SL. Recommendations for planning and reporting focus group research. J Nutr Educ 1996;28:279-281.

  29. Stewart B, Olson D, Goody C, Tinsley A, Amos R, Betts N. Converting focus group data on food choices into a quantitative instrument. J Nutr Educ 1994;26(1): 34-36.

  30. Derrickson J, Anderson J. Face validity of the core food security module with Asians and Pacific Islanders. J Nutr Educ 2000;32:21-30.

  31. Lorenzana PA, Sanjur D. Abbreviated measures of food sufficiency validly estimate the security level of poor households: Measuring household food security. J Nutr 1999;129:687-692.

  32. Albert PL, Sanjur D. The adaptation and validation of the food security scale in a community of Caracas, Venezuela. Arch Latinoam Nutr 2000;50(4):334-340.

  33. Frongillo EA Jr, Valois P. Household food insecurity was prevalent in Java during Indonesia’s economic crisis. J Nutr 2001;131(10):2685-2691.

  34. Derrickson JP, Sakai M, Anderson J. Interpretations of the “balanced meal” household food security indicator. J Nutr Educ 2001 May-Jun;33(3):155-160.




2020     |     www.medigraphic.com