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Colegio de Medicos y Cirujanos República de Costa Rica

2013, Número 608

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Rev Med Cos Cen 2013; 70 (608)


El resveratrol y sus posibles usos como nueva terapia farmacológica

Masís BA, Vega SM, Sánchez VJP

Idioma: Español
Referencias bibliográficas: 12
Paginas: 679-684
Archivo PDF: 205.59 Kb.


RESUMEN

Many recent studies have reported promising health benefits from red wine consumption. The polyphenos in it possess protective effects on diverse body systems. This review pretends to analize its effects as anticancerigen, cardiovascular protector neuroprotector, antidiabetic and antiaging that have been discovered until now. Further studies are warranted to describe the precise molecular mechanisms for the potential benefitial effects of red wine on general population, since it is a promising alternative and with very few adverse reactions.


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