Gómez-Santa María O, Velázquez-Alva MC, Cabrera-Rosales MF

Idioma: Español
Referencias bibliográficas: 17
Paginas: 14-17
Archivo PDF: 309.00 Kb.

FRAGMENTO

ANTECEDENTES

Casi la mitad de los pacientes con COVID-19 ingresan a los hospitales con anorexia y pérdida de peso, síntomas que pueden originar desnutrición.

La desnutrición se ha asociado con desenlaces negativos en pacientes hospitalizados, sobre todo en los de edad avanzada, y se han identificado como factores de riesgo independientes de desnutrición: valores disminuidos de índice de masa corporal, circunferencia de la pantorrilla, albúmina, hemoglobina, recuento total de linfocitos y diabetes mellitus tipo 2.

REFERENCIAS (EN ESTE ARTÍCULO)

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