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2021, Número 2

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salud publica mex 2021; 63 (2)


La evidencia de la política en la regulación de los ácidos grasos trans en México

Oluwaseyidayo II, Adom ME, Gavkalova N
Texto completo Cómo citar este artículo

Idioma: Español
Referencias bibliográficas: 43
Paginas: 268-273
Archivo PDF: 354.95 Kb.


PALABRAS CLAVE

Sin palabras Clave

RESUMEN

Según la Organización Mundial de la Salud, las muertes causadas por enfermedades coronarias (EC) representaron una quinta parte del total de muertes en México en 2017. Investigaciones realizadas en el pasado han confirmado la asociación entre los ácidos grasos trans (AGT) en la dieta y las EC. Los AGT de la dieta se derivan principalmente de aceites hidrogenados industriales, productos lácteos y grasas cárnicas. Este trabajo tiene como base un documento de política pública acerca de las políticas internacionales para AGT en países de ingresos bajos a medianos, utilizando a México como estudio de caso. Sin embargo, esta reelaboración tiene como objetivo analizar críticamente el proceso de políticas de regulación de AGT en México, mediante la evaluación de la solidez de la evidencia propuesta y la identificación de las barreras que impiden el uso de la misma para la implementación de una política de regulación de AGT. Aunque abundan las evidencias para fundamentar políticas de regulación de los AGT, la falta de colaboración y comunicación efectivas entre los principales actores (investigadores, formuladores de políticas y consumidores) en México sigue siendo un gran obstáculo en su implementación.


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