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Revista Salud Pública y Nutrición

Coordinación General de Investigación de la Facultad de Salud Pública y Nutrición y la Dirección General de Sistemas e Informática de la Universidad Autónoma de Nuevo León
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2022, Number 1

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Rev Salud Publica Nutr 2022; 21 (1)

Association between chronotype and nocturnal food intake with body mass index

González PAM, Márquez AIA
Full text How to cite this article

Language: Spanish
References: 38
Page: 10-18
PDF size: 187.76 Kb.


Key words:

Food intake, body mass index, Chronotype.

ABSTRACT

Introduction: The chronotype is a regular pattern of oscillation in physiological processes in relation to the sleep-wake cycle. The evidence shows that the chronotype in the evening, together with the ingestion of dinner, has a higher risk of developing obesity. Objective: To determine of association between the chronotype and the nightly intake of food, with the body mass index (BMI) and waist circumference. Material and method: Transversal analytical study in university students (n= 264), anthropometric measurements were obtained by standardized personnel, the chronotype was obtained by means of the MEQ- SA questionnaire validated and adapted to Spanish, by Horne- Östberg and for nighttime food intake, the validated questionnaire by Márquez-Salazar. The data analysis was performed with the Stata package version 14, for all tests a value p‹ 0.05 was considered as statistical significance. Results: No relationship was observed between BMI and chronotypes (p= 0.1136), nor was there any association between waist circumference and chronotype (p= 0.1325), and there was no association (p=0.709) between chronotype categories and nighttime eating habits. Conclusions: No association was found between the variables analyzed.


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Rev Salud Publica Nutr. 2022;21