Lugo-ZGE, Cureño-DMA

Language: Spanish
References: 5
Page: 323-324
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REFERENCES

1. Christaki E, Marcou M, Tofarides A. Antimicrobial resistance in bacteria:mechanisms, evolution, and persistence. J Mol Evol. 2020;88:26-40. https://doi.org/10.1007/s00239-019-09914-3

2. Antimicrobial Resistance Collaborators. Global burden of bacterialantimicrobial resistance in 2019: a systematic analysis.Lancet. 2022;399(10325):629-55. https://doi.org/10.1016/S0140-6736(21)02724-0

3. Diallo OO, Baron SA, Abat C, Colson P, Chaudet H, Rolain JM. Antibioticresistance surveillance systems: A review. J Glob Antimicrob Resist.2020;23:430-8. https://doi.org/10.1016/j.jgar.2020.10.009

4. McEwen, Collignon PJ. Antimicrobial resistance: a one health perspective.Microbiol Spectrum. 2017;6(2). https://doi.org/10.1128/microbiolspec.ARBA-0009-2017

5. Ferri M, Ranucci E, Romagnoli P, Giaccone V. Antimicrobial resistance: Aglobal emerging threat to public health systems. Crit Rev Food Sci Nutr.2017;57(13):2857-76. https://doi.org/10.1080/10408398.2015.1077192