2025, Number 08
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Med Int Mex 2025; 41 (08)
Food addiction and eating disorders: Reflections on their impact on health
Guzmán CD, López OG
Language: Spanish
References: 45
Page: 512-519
PDF size: 244.61 Kb.
ABSTRACT
Food addiction is a persistent and recurrent disorder that manifests itself in eating patterns
characterized by compulsive and uncontrolled intake, predominantly of high-calorie
foods. These addictive behaviors are usually the result of the interaction of different
biological, psychological and social factors, which increase the desire to consume
certain foods. Eating disorders, such as anorexia nervosa, bulimia nervosa and binge
eating disorder are chronic recurrent diseases that affect a significant portion of the
population and manifest themselves in extreme changes in eating habits, which can
include both excessive intake and severe food restriction. Likewise, they can lead to
both an increase and a decrease in body mass index, depending on the specific nature
of the condition. Food addiction and eating disorders are closely related to several
medical problems: obesity, type 2 diabetes, cardiovascular disease, hypertension,
gastrointestinal disorders and nutritional deficiencies.
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