medigraphic.com
SPANISH

Abanico Veterinario

ISSN 8541-3697 (Print)
  • Contents
  • View Archive
  • Information
    • General Information        
    • Directory
  • Publish
    • Instructions for authors        
  • medigraphic.com
    • Home
    • Journals index            
    • Register / Login
  • Mi perfil

2020, Number 1

<< Back Next >>

AbanicoVet 2020; 10 (1)

Serological response against Mannheimia haemolytica and its leukotoxin in rabbits supplemented with selenium

Díaz-Sánchez V, Ciriaco-Solano L, Rodríguez-Patiño G, López-Arellano R, Revilla-Vázquez A, Morales-Álvarez J
Full text How to cite this article

Language: Spanish
References: 34
Page: 1-15
PDF size: 807.54 Kb.


Key words:

Mannheimia haemolytica, selenium, rabbits, immunity.

ABSTRACT

Selenodeficiency has a negative impact on the immune response of animals. The objective of the work was to evaluate selenium supplementation and its effect on the response against Mannheimia haemolytica and its leukotoxin. 21 rabbits were used, these were distributed in three groups (n=7); A: Selenium plus bacterintoxoid was administered; B: the bacterin-toxoid was administered. C: considered control. Blood selenium content was estimated by atomic absorption spectrophotometry. The response to antigens was evaluated through an ELISA. An analysis of variance and Tukey were performed to determine statistical significance, considering a P value ‹0.05. In selenium quantification, a difference was observed between A with respect to B and C (P ‹0.05). In the evaluation of IgG against M. haemolytica, there was a difference between A with respect to B and C (P ‹0.05). For IgG against leukotoxin, no differences were observed between A and B (P› 0.05), but of these with respect to C (P ‹0.05). In conclusion, the supplemented animals had higher concentrations of selenium. This had positive effects on the response against M. haemolytica, however, no differences were found for the response against leukotoxin.


REFERENCES

  1. ADEMI A, Bernhoft A, Govasmark E, Bytyqi H, Sivertsen T, Singh BR. 2017. Selenium and other mineral concentrations in feed and sheep’s blood in Kosovo. Transl. Anim. Sci. 1:97–107. https://doi.org/10.2527/tas2016.0010

  2. AVERY JC, Hoffmann PR. 2018. Selenium, Selenoproteins, and Immunity. Nutrients. 10(9):1-20. https://doi.org/10.3390/nu10091203

  3. CAMPOS GCM. 2015. El Impacto de los Micronutrientes en la inmunidad de los animales. Nutrición Animal Tropical. 9(1): 1–23. ISSN: 2215-3527. https://doi.org/10.15517/nat.v9i1.18778

  4. CAO J, Guo F, Zhang L, Dong B, Gong L. 2014. Effects of dietary Selenomethionine supplementation on growth performance, antioxidant status, plasma selenium concentration, and immune function in weaning pigs. Journal of Animal Science and Biotechnology. 5:46. https://doi.org/10.1186/2049-1891-5-46

  5. CARBAJAL HMA, Aquí QG, Díaz GC. 2013. Uso de selenio en ovinos. AbanicoVet. 3(1):44-54. ISSN 2007-4204. https://www.medigraphic.com/cgibin/ new/resumen.cgi?IDARTICULO=44582

  6. DALGAARDA ST, Briensb M, Engberga MR, Lauridsena C. 2018. The influence of selenium and selenoproteins on immune responses of poultry and pigs. Animal Feed Science and Technology. 238:73-83. https://doi.org/10.1016/j.anifeedsci.2018.01.020

  7. DÍAZ-SÁNCHEZ VM, Rodríguez-Patiño G, Ramírez-Noguera P, Ramírez-Bribiesca JE, Morales-Álvarez JF, Revilla-Vázquez AL, López-Arellano R. 2017. Dose of selenium in goat kids and its effect on the antigenic response to Mannheimia haemolytica and oxidative stress. Small Ruminant Research. 153:171–174. http://dx.doi.org/10.1016/j.smallrumres.2017.06.005

  8. DE LA ROSA RJL, Jaramillo-Arango CJ, Martínez-Maya JJ, Aguilar Romero F, Hernández-Castro R, Suarez-Güemes F, Trigo-Tavera F. 2012. Frecuencia de aislamientos de Mannheimia haemolytica y Pasteurella multocida en becerras con signos clínicos de enfermedad respiratoria, en un complejo lechero del estado de Hidalgo, México. Vet. Méx. 43:(1). https://www.researchgate.net/publication/286067163

  9. DOAA I, Asmaa TY, Safaa IK, Ahmed H, Haiam AM, Ahmed SA, Ghada IAElR, Mohamed TE. 2019. Effect of Dietary Modulation of Selenium Form and Level on Performance, Tissue Retention, Quality of Frozen Stored Meat and Gene Expression of Antioxidant Status in Ross Broiler Chickens. Animals. 9:342. https://doi.org/10.3390/ani9060342

  10. EBEID TA, Zeweil H, Basyony M, Badry H. 2012. The Impact of Incorporation of Organic Selenium Into Meat on Growth Performance, Antioxidative Status, and Immune Response in Growing Rabbits. Proceedings 10 th World Rabbit Congress. 861–864. https://www.researchgate.net/publication/224921998

  11. FALKA M, Bernhoftb A, Framstadc T, Salbud B, Wisloffb H, Kortnere TM, Kristoffersenb BA, Oropeza MM. 2018. Effects of dietary sodium selenite and organic selenium sources on immune and inflammatory responses and selenium deposition in growing pigs. Journal of Trace Elements in Medicine and Biology. 50:527-536. https://doi.org/10.1016/j.jtemb.2018.03.003

  12. GELDERMAN A, Clapper J. 2013. Effects of inorganic or organic selenium on immunoglobulins in swine. Journal of Animal Science and Biotechnology. 4:47. https://doi.org/10.1186/2049-1891-4-47

  13. GHANY HAE, Tórtora-Pérez JL. 2010. The importance of selenium and the effects of its deficiency in animal health. Small Ruminant Research. 89:185-192. https://doi.org/10.1016/j.smallrumres.2009.12.042

  14. GHANY-HEFNAWY AE, López-Arellano R, Revilla-Vázquez A, Ramírez-Bribiesca E, Tórtora-Pérez J. 2007. The relationship between fetal and maternal selenium concentrations in sheep and goats. Small Ruminant Research. 73:174–180. https://doi.org/10.1016/j.smallrumres.2007.01.020

  15. HOFFMANN PR, Berry MJ. 2008. The influence of selenium on immune responses. Mol Nutr Food Res. 52(11): 1273–1280. https://doi.org/10.1002/mnfr.200700330

  16. JARAMILLO ACJ, Trigo TFJ, Suárez GF. 2009. Mannheimiosis bovina: etiología, prevención y control. Vet. Méx. 40:(3). ISSN 0301-5092. http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0301-50922009000300008

  17. JARAMILLO L, Díaz F, Hernández P, Debray H, Trigo F, Mendoza G. 2000. Purification and characterization of an adhesin from Pasteurella haemolytica. Glycobiology.10:31-37. https://doi.org/10.1093/glycob/10.1.31

  18. KHALILI M, Chamani M, Amanlou H, Nikkhah A, Sadeghi AA, Dehkordi FK, Rafiei M, Shirani V. 2020. The effect of feeding inorganic and organic selenium sources on the hematological blood parameters, reproduction and health of dairy cows in the transition period. Acta Scientiarum. Animal Sciences. 42:45371. https://doi.org/10.4025/actascianimsci.v42i1.45371

  19. KUMAR N, Garg AK, Dass RS, Chaturvedi VK, Mudgal V, Varshney VP. 2009. Selenium supplementation influences growth performance, antioxidant status and immune response in lambs. Anim. Feed Sci. Technol. (153):77–87. https://doi.org/10.1016/j.anifeedsci.2009.06.007

  20. LUBOS E, Loscalzo J, Handy DE. 2011. Glutathione peroxidase-1 in health and disease: from molecular mechanisms to therapeutic opportunities. Antioxid. Redox Signal. 15:1957–1997. https://doi.org/10.1089/ars.2010.3586

  21. MEHDI Y, Dufrasne I. 2016. Selenium in Cattle: A Review. Molecules. 21(545):1-14 http://doi.org/10.3390/molecules21040545

  22. MORALES-ÁLVAREZ FJ, Jaramillo-Meza L, Oropeza-Vázquez Z, Tórtora-Pérez JL, Trigo-Tavera FJ, Espino-Rosas G. 1993. Evaluación experimental de un inmunógeno de Pateurella haemolytica en corderos. Vet. Méx. 24:97–105. http://www.medigraphic.com/cgi- bin/new/resumen.cgi?IDARTICULO=12524

  23. NRC. 1977 Nutrient Requirements of Rabbits. National Academy of Sciences. National Research Council, Washington, USA. ISBN: 0-309-02607-5. https://www.nap.edu/catalog/35/nutrient-requirements-of-rabbits-second-revised-edition- 1977

  24. PAPADOMICHELAKIS G, Zoidis E, Pappas AC, Mountzouris KC, Fegeros K. 2017. Effects of increasing dietary organic selenium levels on meat fatty acid composition and oxidative stability in growing rabbits. Meat Science. 131:132-138. https://doi.org/10.1016/j.meatsci.2017.05.006

  25. PULS R. 1988. Mineral levels in animal health diagnostic data. Sherpa International, British Columbia, Canada. ISBN 0-9693429-0-X. https://www.cabdirect.org/cabdirect/abstract/19892283865 RADWIŃSKA J, Katarzyna Ż. 2014. Effects of mineral deficiency on the health of young ruminants. J. Elem. 19(3):915–928. https://www.researchgate.net/publication/279013357_Effects_of_mineral_deficiency_on _the_health_of_young_Ruminants

  26. RAMÍREZ-BRIBIESCA E, Hernández-Camacho E, Hernández-Calva LM, Tórtora-Pérez JL. 2004. Efecto de un suplemento parenteral con selenito de sodio en la mortalidad de corderos y los valores hemáticos de selenio. Agrociencia. 38:43-51. ISSN: 1405-3195. https://www.researchgate.net/publication/242624660

  27. RAO SVR, Prakash B, Raju MVLN, Panda AK, Poonam S, Murthy OK. 2013. Effect of supplementing organic selenium on performance, carcass traits, oxidative parameters and immune responses in commercial broiler chickens. Asian-Aust. J. Anim. Sci. 26:247– 252. https://doi.org/10.5713/ajas.2012.12299

  28. SEYEDALI A, Berry MJ. 2014. Nonsense-mediated decay factors are involved in the regulation of selenoprotein mRNA levels during selenium deficiency. RNA Publ. RNA Soc. 20:1248–1256. https://doi.org/10.1261/rna.043463.113

  29. SHEKARO A, Oladele SB, Abdu PA, Ibrahim NDG. 2012. Effect of selenium on the susceptibility of vaccinated cockerels against infectious bursal disease. J. Vet. Adv. 2:573–578. ISSN: 2251-7685. https://doi.org/10.5455/japa.20150315015216

  30. SYVYK TL, Dyachenko LS, Tytariova OM, Shulko OP, Osipenko OP, Pirova LV, Bilkevych VV. 2018. Productivity of rabbits and balance of selenium in their body by feeding different doses of selenium. Bulgarian Journal of Agricultural Science. 24:480–483. https://www.researchgate.net/publication/325763729

  31. SOLANET JJ, Malena R, Estein SM, Estevao BSG, Paolicchi FA. 2011. Desarrollo de una prueba de ELISA para detectar anticuerpos en carneros vacunados o infectados con Corynebacterium pseudotuberculosis. Revista Argentina de Microbiología. 43(1):9-17. e- ISSN: 1851-7617. https://ri.conicet.gov.ar/handle/11336/70918

  32. VLADIMIROV YA, Proskurnina EV. 2009. Free radicals and cell chemiluminescence. Biochem. Moscow. 74:1545–1566. http://protein.bio.msu.ru/biokhimiya/contents/v74/full/74131545.html

  33. ŻARCZYÑSKA K, Sobiech P, Radwiñska J, Rêkawek W. 2013. Effects of selenium on animal health. J. Elem. 18(2):329–340. https://doi.org/10.5601/jelem.2013.18.2.12

  34. ZIAEI N. 2015. Effect of selenium and vitamin E supplementation on reproductive indices and biochemical metabolites in Raieni goats. Journal of Applied Animal Research. 43(4):426–430. http://dx.doi.org/10.1080/09712119.2014.980415




2020     |     www.medigraphic.com

Mi perfil

C?MO CITAR (Vancouver)

AbanicoVet. 2020;10