2009, Number 2
Transhiatal esophagectomy. Experience of 20 years at the National Institute of Medical Sciences and Nutrition “Salvador Zubirán”
Medina H, Cortés R, Ramos GG, Quezada C, Flores C, Orozco H
Language: Spanish
References: 12
Page: 87-90
PDF size: 38.26 Kb.
ABSTRACT
Objective: To analyze the morbidity and mortality of transhiatal esophagectomy in a third level health care hospital.Setting: National Institute of Medical Sciences and Nutrition “Salvador Zubirán”.
Design: Descriptive, comparative, retrospective study.
Statistical analysis: Student’s t test to compare means and chi square test for nominal variables.
Material and methods: We reviewed the clinical records of patients subjected to transhiatal esophagectomy in the last 20 years. Analyzed variables were: preoperative state, demographic data, indications and complications. The study period was divided in two; the first from 1984 to 1999, managed by different medical teams, and the second from 1999 to 2005 operated by the same medical team.
Results: We analyzed 114 transhiatal esophagectomies. Average age of patients was 45.96 years (12 to 79 years); 72 men (63.2%) and 42 women (36.8%). Indications for the procedure were in 52 (46.6%) patients due to cancer and in 62 (54.3%) benign causes. In 92 (80.7%) patients the transhiatal esophagectomy was performed with gastric pull-up and in 22 (19.29%) patients with colonic pull-up. Operative mortality was of 9.62% (11 cases). Transoperative complications were encountered in 14 (12.3%) patients. Morbidity during the postoperative period was of 38.7% (44 patients). From 1999 on, morbidity decreased to 21.3%, and mortality decreased to 3.2% (p = 0.001). Fistula of the anastomosis occurred in 21 patients, and were treated conservatively. Follow-up of patients in the outpatient service was in average of 2.6 years. Stenosis of the anastomosis occurred in 36.8% (42 patients) and was resolved with dilations.
Conclusions: Transhiatal esophagectomy is an option for the treatment of malignant and benign diseases of the esophagus, The most frequent complications are leaks of the esophagogastric anastomosis and stenosis. Mortality is markedly reduced when the procedure is performed by specialized personnel.
REFERENCES